Gala pie

Ingredients: Pork (30%), egg(8%),wheat flour, water, pork fat, wheat starch, rusk, soya flour, salt, and tri polyphosphate, flavor enhancer (E621), flavorings, dextrose, lactose(milk), gelatin, preservative (E250), modified starch, thickener (E466),colors (E120, E102,E151). 1 gala pie approx 650g.


Sausage rolls

Ingredients: water, wheat flour, margarine, pork (10.3%), rusk, pork fat, wheat starch, salt, identity preserved protein, emulsifier E451, flavor enhancer E621, pork bullion, sugar, preservative E221, ground spices, ground herbs, antioxidant E301, flavorings, color E128. Storage: Store in cool ventilated conditions between (2'C-5'C)


Meat pies

Pre cooked Chicken & mushroom, Steak & Kidney are available in 226g portion sizes


Quiche

Stilton & broccoli, Quiche Lorraine, tomato & herb are all available. Each quiche 12 inches in diameter. 12-14 slices can be cut from each one.


Scotch eggs

Ingredients: Egg (39%), pork (13%), water, rusk(wheatflour, salt), breadcrumbs(wheatflour,salt, yeast,colours,paprika extracts), pork fat, maize flour, seasoning(salt,petasodium triphosphate,spices,flavour enhancer(monosodium glutamate), preservative(sodium sulphate), sugar, dextrose, antioxidants(E340-E307), flavorings, color(red 2G), wheatflour, soya flour, hydrogenated vegetable oil


Chicken and ham pie

Ingredients: Wheatflour, water, chicken (12.5%), ham (12.5%), margarine, skimmed milk powder, modified starch, salt, whey powder, flavor enhancer E621, sugar, onion, natural flavoring, stabilizer E450. Weight: 5 lbs or 2.27kg - Ideal for Ploughman’s lunch. Possible 15 portions out of one pie. Storage: keep refrigerated at 5'C or below.


Game Pie

Ingredients: Wheat flour, venison (13%), duck (13%), chicken (13%), water, lard, rusk, nutmeg, parsley, thyme, majoran, flavour enhancer E621, garlic, gelatin. Weight: 5 lbs or 2.27kg - Ideal for Ploughman’s lunch. Possible 15 portions out of one pie. Storage: store at 5'C or below.


Turkey and cranberry pie

Weight: 5 lbs or 2.27kg - Ideal for Ploughman’s lunch. Possible 15 portions out of one pie.


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